In Halloween, I saw lots of pumpkins around and I tasted a pumpkin bread which I did not like because it had a lot of spices inside. Therefore, I included only cinnamon and bake it as cooking cupcake. My friends liked it a lot and they wanted the recipe. I hope you enjoy it.
Ingredients:
1.5 cups sugar
1/2 cup vegetable oil
2 eggs
1 tablespoon baking powder
1 teaspoon baking soda
1 teaspoon cinnamon
1 teaspoon salt
1 cup pumpkin pure
1/2 cup walnuts
1.5 cups flour
Recipe:
Add eggs and sugar in a bowl and stir them together and add vegetable oil and pumpkin pure in this mixture. In another bowl add flour, baking powder, baking soda, salt and cinnamon and mixed them with a spoon. Add this mixture into first mixture slowly and mixed all them together. Add walnuts into this mixture and mix them together. Pour mixture into a cupcake pan (approximately 12 cupcake cups) by sharing equally in every cups. At 350 F, bake 25 to 30 minutes.
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